Document Type

Book Chapter

Publication Date

1-1-1992

Publisher

Oxford University Press

Abstract

The use of alcohol for social and ceremonial occasions was recorded in Chinese history as early as 1760 B.C. during the Yin Dynasty (Ci-Hai Encyclopedia, 1979:936). The cultural tradition of ancient China placed alcoholic beverages at the center of social occasions, which presumably was the origin of the adage: "Without wine, there is no li (or etiquette)." Thus, the use of alcoholic beverages has always been accompanied by the concept of propriety and the discharging of one's role obligations m social functions, rather than that of personal indulgence.

Chapter of

Alcoholism in North America, Europe, and Asia

Editor

John E. Helzer
Glorisa J. Canino

Comments

Copyright © 1992 Oxford University Press. Reproduced by permission of Oxford University Press.

This material was originally published in Alcoholism in North America, Europe, and Asia edited by John E. Helzer & Glorisa J. Canino, and has been reproduced by permission of Oxford University Press. For permission to reuse this material, please visit http://www.oup.co.uk/academic/rights/permissions.

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